Fruit & Papaya Skin Peeling Machine
Smooth Peeling, Seamless Processing – For Every Fruit, Every Time.
Fruit & Papaya Skin Peeling Machine
The Fruit & Papaya Skin Peeling Machine by Jas Enterprise is a high-efficiency, semi-automatic/automatic solution designed to peel soft-skinned fruits like papaya, mango, kiwi, and more with precision and minimal waste. Engineered for food processors and commercial kitchens, it ensures uniform peeling, high throughput, and hygienic operation—perfect for fresh-cut, pulp, or dehydration applications.

Key Features of Fruit & Papaya Skin Peeling Machine
- Adjustable Peeling Thickness – Customizable settings for different fruit sizes and skin textures
- High Efficiency – Processes up to 200–500 kg/hr depending on fruit type and machine model
- Food-Grade Stainless Steel Construction – Ensures hygiene, durability, and easy cleaning
- Minimal Waste – Precision peeling reduces product loss and improves yield
- User-Friendly Interface – Simple controls for quick setup and operation
- Compact & Mobile Design – Space-saving footprint with easy mobility for flexible use
Applications of Fruit & Papaya Skin Peeling Machine
- Dehydrated fruit manufacturers
- Tutti-frutti Manufacturers
- Ready-to-eat fruit packaging plants
- Commercial kitchens and catering services
- Agro-processing and export businesses
Working Principle of Fruit & Papaya Skin Peeling Machine
- Peeling: The fixed abrasive surface gently scrapes off the outer skin through controlled mechanical friction, preserving the integrity of the fruit while achieving a uniform peel.
- Discharge: Once peeled, the fruits are automatically released from the chamber, while the loosened skins are efficiently flushed out using a water spray system.
- Control Panel: The machine features an intuitive control panel that allows operators to fine-tune the rotation speed and peeling duration to suit various fruit types, sizes, and skin textures.
Frequently Asked Questions Fruit & Papaya Skin Peeling Machine
Q1: What fruits can this machine peel?
It’s ideal for papaya, mango, guava, kiwi, and other soft- to medium-skinned fruits.
Q2: How does it peel without blades?
The machine uses an abrasive-coated wall and a rotating base to scrub the skin off the fruit through friction.
Q3: What is the typical output capacity?
Depending on the model, it can handle 200 to 500 kg per hour.
Q4: Does it damage the fruit?
No, the abrasive method is gentle and designed to minimize bruising or breakage.
Q5: Is it easy to clean and maintain?
Yes, the stainless steel body and open design allow for quick cleaning and low maintenance.
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